Classic Stars Desserts
Baking: From My Home to Yours
Tartine: Sweet and Savory Pastries, Tarts, Pies, Cakes, Croissants, Cookies and Confections
Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever
The Sweet Life: Desserts from Chanterelle
Terre a Terre: The Vegetarian Cookbook
Ottolenghi: The Cookbook
Simple Art of Perfect Baking
Bread: Baking by hand or bread machine
The New Book of Middle Eastern Food
The Fundamental Techniques of Classic Pastry Arts
The Art Of The Tart
Food Styling for Photographers: A Guide to Creating Your Own Appetizing Art
Die Patisserie von Pierre Herme